Breakfast (360 calories):
Kashi Organic Cinnamon Harvest Cereal (180 calories)
Starbucks Tall Skinny Caramel Macchiato (100 calories)
Medium Organic Banana (80 calories)
Lunch (480 calories):
California Pizza Kitchen
-Cup of Dakota Smashed Pea & Barley Soup (180 calories)
-Half Portion Grilled Chicken Caesar Salad (300 calories)
*Chicken (200 calories)
*Lettuce (20 calories)
*Dressing on the Side (80 calories)
*Shaved Parmesan Cheese (Removed from Salad)
*Garlic-Herb Croutons (Removed from Salad)
Snack (80 calories):
Santa Barbara Organic Pistachios (80 calories)
Dinner (300 calories):
Native Foods Greek Gyro (300 calories)-Quinoa (120 calories)
-Steamed Vegetables (50 calories)
-Black Beans (80 calories)
-Flatbread (50 calories)
Dessert/Snack (170 calories):
Organic Strawberries (20 calories)
So Delicious Chocolate Coconut Frozen Dessert (150 calories)
Daily Total: 1390
Our Student Services team went to lunch today at CPK (minus my two coworkers who are at a conference in Palm Springs). I of course studied the menu before hand. I was the only person that ordered individually. The rest of the group split four different pizzas. I had to turn down offers for a slice three times. Oh, and that bread in front of me on the table? I didn't touch it. I have to give credit to my coworkers though, because only one of them had any of it. I ordered a cup of soup and the Classic Caesar Salad with Grilled Chicken. I got the dressing on the side, and only used about 1/4 of the small container (I just dip my fork). I also took off all the croutons and shaved parmesan cheese.
At Native Foods for dinner I ordered one of my new favorites. The Greek Gyro normally comes with peppered seitan, but I got black beans (on the side!) instead. I also asked for the hummus on the side, which I didn't end up using. I really wanted to have the flatbread, so I opted to not eat all of the quinoa. It feels SO good to eat a healthy meal. I was full afterwards, but I had only eaten great stuff. YAY!
